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Pan-Seared Salmon with Maple Glaze and Pistachios
FOOD CHARLATAN13Ingredients
30Minutes
820Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup maple syrup
- 4 tsp. fresh lemon juice (about half a lemon)
- 1/4 tsp. ginger powder
- 1 dash crushed red pepper (up to 1/4 teaspoon)
- 1 tsp. soy sauce
- 1 tsp. lemon zest
- 1 Tbsp. corn syrup
- 2 Tbsp. olive oil
- salt
- pepper
- flour
- 2 lb. salmon filets (fresh, skin on)
- pistachios (chopped, to garnish, optional)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium420mg18% |
| Potassium1160mg33% |
| Protein49g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber2g8% |
| Sugars39g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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