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7Ingredients
40Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. gnocchi (look for gluten-free if needed)
- 4 salmon filets (4-6 oz each)
- 1 Tbsp. cooking oil (I use grapeseed or avocado)
- 3 Tbsp. butter
- 4 leaves fresh sage (chopped)
- 2 cloves shallots (diced)
- 2 tsp. lemon juice (plus lemon wedges for serving)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium530mg22% |
| Potassium420mg12% |
| Protein26g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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