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Ingredients
US|METRIC
4 SERVINGS
- 3 salmon steaks (room temperature, 4-6 ounce)
- 1 1/2 tsp. onion powder
- 1 1/2 tsp. garlic powder
- 1/2 tsp. paprika
- 1/2 tsp. thyme
- 1/2 tsp. bouillon powder (optional)
- 1/4 cayenne pepper (optional)
- salt
- pepper
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium270mg11% |
| Potassium850mg24% |
| Protein31g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A30% |
| Vitamin C6% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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