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Pan-Seared Salmon With Apple Cranberry Sauce
KILLING THYME14Ingredients
30Minutes
720Calories
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Ingredients
US|METRIC
2 SERVINGS
- 14 oz. salmon fillets (Regal New Zealand King, skin on if using other salmon, see notes)
- kosher salt
- neutral oil (like vegetable or grapeseed oil, enough to generously cover the bottom of your skillet)
- 1 Tbsp. butter
- 1 shallot (thinly sliced, approx. 1 oz)
- cracked black pepper
- kosher salt
- 1 apple (diced I used Gala apples)
- 1/2 Tbsp. lemon juice (freshly squeezed)
- 1/3 cup apple juice (You can use apple cider)
- 2 Tbsp. pure maple syrup (You can use pure honey)
- 1/2 tsp. ground cinnamon
- 1/8 tsp. ground allspice
- 2 Tbsp. dried cranberries
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium960mg40% |
| Potassium1100mg31% |
| Protein41g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber2g8% |
| Sugars27g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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