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Pan-Seared Miso Glazed Salmon
CONFIDENT COOK, HESITANT BAKER10Ingredients
20Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. salmon
- sea salt
- ground pepper
- 2 Tbsp. shiro miso
- 2 Tbsp. brown sugar
- 1 Tbsp. minced ginger
- 1 Tbsp. minced garlic
- 2 tsp. tamari
- 2 tsp. sriracha
- 1 Tbsp. olive oil (or grapeseed oil)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium660mg28% |
| Potassium430mg12% |
| Protein24g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber<1g3% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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