Pan Seared Harissa New York Strip Steak Recipe | Yummly

Pan Seared Harissa New York Strip Steak

A CEDAR SPOON
11Ingredients
20Minutes
340Calories
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Ingredients

US|METRIC
  • 12 ounces new york strip steaks
  • 3 tablespoons harissa paste
  • 5 tablespoons olive oil (divided)
  • 1 lime (juiced)
  • 1/2 teaspoon thyme
  • 1/2 teaspoon oregano
  • 4 garlic cloves (minced)
  • 1 teaspoon salt
  • 1/8 teaspoon black pepper
  • fresh parsley
  • harissa paste (Extra, for more spice)
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    NutritionView More

    340Calories
    Sodium43% DV1020mg
    Fat43% DV28g
    Protein35% DV18g
    Carbs2% DV5g
    Fiber4% DV1g
    Calories340Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol40mg13%
    Sodium1020mg43%
    Potassium350mg10%
    Protein18g35%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber1g4%
    Sugars<1g2%
    Vitamin A6%
    Vitamin C40%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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