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Pan Seared Harissa New York Strip Steak
A CEDAR SPOON11Ingredients
20Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. new york strip steaks
- 3 Tbsp. harissa paste
- 5 Tbsp. olive oil (divided)
- 1 lime (juiced)
- 1/2 tsp. thyme
- 1/2 tsp. oregano
- 4 garlic cloves (minced)
- 1 tsp. salt
- 1/8 tsp. black pepper
- fresh parsley
- harissa paste (Extra, for more spice)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1020mg43% |
| Potassium350mg10% |
| Protein18g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C40% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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