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Pan-Seared Drum and Tomato Jam with Himalayan Red Rice Risotto & Asparagus
BLUE APRON10Ingredients
65Minutes
420Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 cloves garlic
- 1 bunch thyme
- 1 red onion
- 1/2 bunch asparagus
- 15 oz. diced tomatoes
- 2 Tbsp. red wine vinegar
- 2 Tbsp. sugar
- 1 cup himalayan red rice
- 2 Tbsp. butter
- 2 fillets (Skinless Drum)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium105mg4% |
| Potassium790mg23% |
| Protein9g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber6g24% |
| Sugars23g |
| Vitamin A60% |
| Vitamin C80% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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