Pan-Roasted Steak with Crispy Broccoli Recipe | Yummly

Pan-Roasted Steak with Crispy Broccoli

BON APPÉTIT
14Ingredients
Seconds
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Ingredients

US|METRIC
  • 2 heads broccoli (about 2½ lb. total)
  • 6 tablespoons extra virgin olive oil
  • 1/2 teaspoon kosher salt (divided, plus more)
  • freshly ground black pepper
  • 1/2 cup shallot (finely chopped, or red onion)
  • 1/4 cup fresh lime juice
  • 36 ounces sirloin
  • rib eye
  • rib eye
  • new york strip steaks
  • 2 teaspoons vegetable oil
  • 1 cup chopped cilantro (finely)
  • 2 tablespoons capers (rinsed, coarsely chopped)
  • 1/2 jalapeño (finely chopped)
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