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Ingredients
US|METRIC
12 SERVINGS
- 1 3/4 cups warm water (110 degrees)
- 1/2 cup extra-virgin olive oil (divided plus 1 Tbsp oil)
- 1 Tbsp. sugar
- 5 cups all purpose flour
- 4 1/2 tsp. yeast (instant or rapid-rise)
- 2 tsp. salt
- 1 Tbsp. extra-virgin olive oil
- 3 garlic cloves (minced)
- 1 1/2 tsp. dried oregano
- 2 Tbsp. tomato paste
- 28 oz. crushed tomatoes
- salt
- 3 oz. Parmesan cheese (grated, 1½ cups)
- 12 oz. italian blend cheese (shredded, 3 cups)
- pizza toppings (Desired, sausage, pepperoni, etc.)
- 2 Tbsp. fresh basil (chopped)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium690mg29% |
| Potassium320mg9% |
| Protein10g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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