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Pan Mee, Ban Mian or Mee Hoon Kueh? A Malaysian Delicacy 板面或面粉粿?
THREE THAN WONG14Ingredients
┅Seconds
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams salt (preserved Chinese kohlrabi)
- 20 grams anchovies (dried)
- 5 liters water
- 1/2 Tbsp. salt
- 2 egg noodle (portion of, learn how to make egg noodle here)
- 20 grams anchovies (dried)
- 100 grams minced meat
- 1 Tbsp. soy sauce
- 1/2 tsp. salt
- 1 tsp. sugar
- 4 cloves garlic
- 15 grams dried wood ear fungus
- 200 grams baby spinach
- 3 Tbsp. cooking oil
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