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8Ingredients
35Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 walleye fillets
- 2 eggs
- 3/4 cup flour
- 1 cup italian style bread crumbs
- 1/2 tsp. salt
- 1/4 tsp. onion powder
- 1/2 tsp. paprika
- 4 Tbsp. oil
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Directions
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium860mg36% |
| Potassium135mg4% |
| Protein10g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Scott Tenute 4 years ago
It is good as a base to a final recipe. I would suggest the addition of flavorings or spices in the dry mix.
Jeanine K. 4 years ago
This was an excellent recipe! It turned out perfectly! The 3 min. per side was spot on! I served it with toasted orzo with parmesan cheese and broccoli. Delicious meal!