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4Ingredients
10Minutes
150Calories
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Ingredients
US|METRIC
3 SERVINGS
- 2 bananas (cut into ½" pieces)
- 1/2 tsp. canela
- 1 Tbsp. butter
- 2 Tbsp. raw honey (or regular honey)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium30mg1% |
| Potassium290mg8% |
| Protein<1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber3g12% |
| Sugars21g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
needsinspiration 6 years ago
I had them with a cinnamon toast eggo waffle and cut the slices like 3/4 of an inch thick
Ashley 6 years ago
I made this for my family and they absolutely loved it. It’s such a simple recipe but incredibly delicious.
Raquel G 6 years ago
This recipe is great....I added a touch of cognac to the cooking process. Then I played the bananas over some vanilla ice cream.