Pan Fried Cinnamon Bananas

DIZZY BUSY AND HUNGRY(5)
Cynthia Pelosi: "Loved these.. I ended up stirring the bananas aro…" Read More
4Ingredients
10Minutes
80Calories

Ingredients

US|METRIC
  • 2 bananas (Slightly Overripe)
  • 2 tablespoons sugar (you can substitute granulated Splenda, if you like)
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg (optional)
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    NutritionView More

    80Calories
    Sodium0% DV0mg
    Fat0% DV0g
    Protein2% DV<1g
    Carbs7% DV20g
    Fiber8% DV2g
    Calories80Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium220mg6%
    Protein<1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber2g8%
    Sugars13g26%
    Vitamin A2%
    Vitamin C10%
    Calcium2%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Cynthia Pelosi 14 days ago
    Loved these.. I ended up stirring the bananas around they slightly soften too much, but were delicious even with slightly burnt sugar!!!
    rosaria maria 22 days ago
    simple and quick.. nice!
    Nico 2 months ago
    it was like candy! i absolutely loved it. i used a tiny bit of butter instead of cooking spray and it was just wonderful. this would make an amazing topping for cereal, pancakes, french toast and waffles. but its so good alone
    Emma Alamaa 3 months ago
    Want banarnas aren’t usually my thing, but this was great!
    Cora 3 months ago
    These were awesome, good way to eat your bananas.
    Alex Herridge 3 months ago
    i had some extra bananas hanging around and I thought this would be a great time to try this recipe. I followed the instructions step-by-step and they turned out amazing. The only change I would make is to cook them at a lower heat, as they do cook insanely fast. There was an audible difference in the cooking sound when they're done so pay attention to that as well as the clock. 10/10 would make again.
    Kelly Jacobs 3 months ago
    I did not reley like it. I will not make thins agin if no one wants it. 4/10 for my rating.
    Josselyn 4 months ago
    Really good the cinnamon and nutmeg make nice and sweet..definitely doing this again
    Brittany Rositer 4 months ago
    Tasted great! My husband loved it which is funny because he normally hates bananas and says he is allergic to them, but not anymore! Added whipped cream and mini semi sweet chocolate chips on top!
    Campbell 4 months ago
    These cause a lot of smoke in my kitchen and we’re not delicious. The bananas got squishy, and to soft like eating really old bananas.
    Debbie 5 months ago
    Not our favorite. We didnt like the bananas cooked but we did eat them with the sugar cinnamon mixture. That was pretty good.
    marina 6 months ago
    very good, I used honey instead of sugar and it worked well
    Sache H 6 months ago
    Very burnt and very mushy
    Cadence McKean 7 months ago
    Really good! I love the taste of the cinnamon and the banana together! I think next time I would love it on the pan a little longer. But I would DEFINITELY make this again!
    Alex 7 months ago
    Came out great across two batches. I used overripe bananas and extra virgin olive oil to fry them. Tip: Cutting thicker slices helped to avoid both a too hard to flip slice and mushy texture.
    Anouk 8 months ago
    I probably did something wrong but it turn out like a mash so....
    DeWitt 8 months ago
    It was different but it was very tasty! I will deff make it again sometime!
    Nada Mostafa 8 months ago
    cool but it didn’t turn out like in the picture at all 😂
    Gorrín 9 months ago
    Unbelievably good, like such an easy and amazingly delicious dessert!
    Laura Quick 9 months ago
    Awesome! So tasty and easy to make!
    Stevie-Kate Grey 9 months ago
    Good but too mushy for my taste! I would use big bananas if you don’t want them all mushy quickly.
    xXBloodOrchid Xx 9 months ago
    Turned out great for the first time kind of Burnt them but everyone loved them, added a bit of honey and kept some banana uncooked delish. Btw it’s like almost bed time and it’s a great before bed time sweet snack craving
    Bridge 9 months ago
    Good but missing some rum and vanilla ice cream hahahahaha
    Herp deDerp 9 months ago
    They were okay but maybe a little less nutmeg.
    Rambo 9 months ago
    Didn’t turn out like the picture but they taste alright
    nothing fantastic but good
    Kaz 10 months ago
    Great. I would make these again! Made them in about 7 minutes! A great sweet treat! You can substitute the sugar for honey which I did.
    Jazz 10 months ago
    The bananas took a long time to cook and I couldn’t seem to get them to not be soggy. The sugar and cinnamon kept falling off and got really hard at the end. I don’t think I would try this again.
    E Christopher 10 months ago
    Good, but they are just like pancakes. The last batch is the best!
    Emily 10 months ago
    I used overripe bananas, so it turned out mushy and didn’t cook well. I need to make sure the bananas are still fairly ripe next time I try this!

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