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Pan-Fried Brussel Sprouts with Bacon, Garlic and Parmesan
MY GORGEOUS RECIPES6Ingredients
30Minutes
90Calories
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Ingredients
US|METRIC
4 SERVINGS
- 450 grams brussels sprouts (1 lb)
- 85 grams bacon lardons (1/2 cup)
- 2 cloves garlic (chopped)
- 2 Tbsp. grated Parmesan
- 1 Tbsp. vegetable oil
- 2/3 cup boiling water
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol<5mg1% |
| Sodium80mg3% |
| Potassium450mg13% |
| Protein5g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C160% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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