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Ingredients
US|METRIC
7 SERVINGS
- 1 pie crust (9-inch refrigerated Pillsbury)
- 1 cup ham cubes (chopped small)
- 1 cup ground sausage (crumbled and browned, mild or hot)
- 1/3 cup red bell peppers (diced)
- 1/3 cup green bell peppers (diced)
- 1 Tbsp. baby spinach (fresh, chopped)
- 2 cups shredded cheddar cheese (divided)
- 9 Eggland's Best eggs (large, May use ex large in larger, deep dish pie plate)
- 1/2 Tbsp. Dijon mustard
- 1/2 tsp. kosher salt
- 1/4 tsp. black pepper (coarse)
- 1 cup half and half
- 30 tater tots (Ore-Ida)
- 1 Tbsp. jalapenos (diced, optional)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol335mg112% |
| Sodium1060mg44% |
| Potassium310mg9% |
| Protein25g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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