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Ingredients
US|METRIC
4 SERVINGS
- 1 spaghetti squash (medium)
- 1 3/4 cups ground beef (order grass fed beef here)
- 1/2 tsp. sea salt (order here)
- 1/2 tsp. cumin (order here)
- 1/2 tsp. paprika (order here)
- 1/2 cup salsa (sugar free, order here)
- 1/4 cup ground flax seed (order here)
- 2 eggs
- chopped cilantro (for serving)
- guacamole (for serving, try this easy and fresh 5 minute recipe here)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol175mg58% |
| Sodium710mg30% |
| Potassium930mg27% |
| Protein28g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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