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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. ghee
- 1 lb. hot Italian sausage
- 1 onion (small, diced)
- 2 cloves garlic (minced)
- 1 tsp. salt
- 1/2 tsp. black pepper
- 2 yukon gold potatoes (peeled and cut into small cubes)
- 32 oz. chicken stock
- 1 1/2 cups kale (roughly chopped)
- 1/2 cup coconut cream ({not milk})
- 1/2 cup coconut milk (full fat)
- 2 Tbsp. arrowroot starch
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1770mg74% |
| Potassium1250mg36% |
| Protein28g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A40% |
| Vitamin C60% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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