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Paleo Zucchini Almond Butter Muffins
CARROTS N' CAKE8Ingredients
40Minutes
240Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 cup almond flour (/meal)
- 3/4 cup almond butter
- 1 tsp. canela
- 1 tsp. baking powder
- 1 cup zucchini (grated, pressed and drained)
- 3 eggs
- 1 tsp. vanilla extract
- 2 Tbsp. honey
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium85mg4% |
| Potassium220mg6% |
| Protein8g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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