Paleo Whole30 Cuban Picadillo Recipe | Yummly

Paleo Whole30 Cuban Picadillo

JAY'S BAKING ME CRAZY
10Ingredients
25Minutes
630Calories
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Ingredients

US|METRIC
  • 2 pounds ground beef (grass-fed)
  • 1 tablespoon garlic oil
  • 1 teaspoon salt
  • 1 red bell pepper (diced)
  • 1 pint cherry tomatoes (halved)
  • 14.5 ounces fire roasted tomatoes (blended)
  • 1 cup green onion (chopped, about 2 bunches, green part only for low fodmap)
  • 1 teaspoon ground cumin
  • 1/2 cup green olives (with 2 tablespoon of brine from the jar)
  • 1/4 cup raisins (optional*)
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    NutritionView More

    630Calories
    Sodium48% DV1150mg
    Fat62% DV40g
    Protein92% DV47g
    Carbs7% DV20g
    Fiber20% DV5g
    Calories630Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat14g70%
    Trans Fat2.5g
    Cholesterol155mg52%
    Sodium1150mg48%
    Potassium1340mg38%
    Protein47g92%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber5g20%
    Sugars8g16%
    Vitamin A50%
    Vitamin C100%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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