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Paleo Watermelon Arugula Salad
OH SNAP! LET'S EAT!5Ingredients
20Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 seedless watermelon (small personal, diced)
- 1 baby arugula (clamshell, 5 oz of)
- 12 thai basil leaves (chiffonade)
- 2 Tbsp. sea salt (only use 1 if serving with cheese)
- 1 Tbsp of fresh ground pepper (fresh)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium3550mg148% |
| Potassium1290mg37% |
| Protein11g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber0g0% |
| Sugars68g |
| Vitamin A130% |
| Vitamin C150% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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