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Paleo Spice Cake with Maple-Cashew Frosting
THE PALEO MOM19Ingredients
55Minutes
2070Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup cashew butter (Unsalted, or make your own with 2 cups Unsalted Cashews)
- 1 cup shortening (Palm)
- 1/3 cup maple syrup (Grade B)
- 12 eggs (better if they are at room temperature)
- 1/2 cup extra virgin coconut oil (melted)
- 1/2 cup shortening (Palm, or substitute softened Unsalted Butter)
- 1 cup honey
- 1/2 cup arrowroot flour
- 3/4 cup coconut flour (sifted)
- 1 tsp. salt
- 1/2 tsp. baking soda
- 1 tsp. ground cinnamon
- 2 tsp. ground ginger
- 1/2 tsp. ground nutmeg
- 1/2 tsp. ground allspice
- 1/2 tsp. ground cloves
- 1/2 tsp. ground cardamom
- arrowroot flour
- shortening
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NutritionView More
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2070Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2070Calories from Fat1500 |
| % DAILY VALUE |
| Total Fat167g257% |
| Saturated Fat67g335% |
| Trans Fat10g |
| Cholesterol635mg212% |
| Sodium1370mg57% |
| Potassium800mg23% |
| Protein33g |
| Calories from Fat1500 |
| % DAILY VALUE |
| Total Carbohydrate128g43% |
| Dietary Fiber6g24% |
| Sugars92g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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