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January S.: "This was a great paleo friendly meal. My family l…" Read More
15Ingredients
75Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 pork tenderloins (about 2 1/2 pounds altogether)
- 4 slices bacon (and bacon fat created from cooking the bacon)
- 8 oz. mushrooms (sliced)
- 2 Tbsp. fresh rosemary
- 2 Tbsp. fresh thyme
- 1/2 tsp. sea salt (divided)
- 1/2 tsp. ground pepper (divided)
- 1/2 onion (medium, chopped)
- 3 cloves garlic (chopped)
- 4 cups fresh spinach
- 4 Tbsp. olive oil
- 2 tsp. lemon zest
- 3 Tbsp. fresh parsley
- 1/4 tsp. sea salt
- 1 dash ground black pepper
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium840mg35% |
| Potassium1470mg42% |
| Protein60g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A60% |
| Vitamin C30% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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