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Ceci McKenzie: "All I can say is yum! This far exceeded my expect…" Read More
9Ingredients
30Minutes
520Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 salmon fillets
- 1 Tbsp. coconut aminos
- 1/4 tsp. salt (I used Pink Himalayan)
- 1/2 tsp. dried chillies
- 1 plantain (or 2)
- 200 grams spring greens (or 7oz)
- 1 avocado
- 1 pepper
- root vegetable (Any leftover, optional, I used beetroot)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium400mg17% |
| Potassium1490mg43% |
| Protein26g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber10g40% |
| Sugars17g |
| Vitamin A170% |
| Vitamin C60% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ceci McKenzie 8 years ago
All I can say is yum! This far exceeded my expectations and my husbands! He doesn't love super healthy recipes but he loved this one! Thanks!!