Paleo Pizza Bake with Spaghetti Squash

ANNE SAGE(1)
Laurie Zeller: "Delicious ! I varied it a little by not adding th…" Read More
6Ingredients
60Minutes
220Calories

Ingredients

US|METRIC
  • 1 spaghetti squash (large)
  • 1 cup pizza sauce (I like Muir Glen brand; it’s the lowest sugar of all the ones I’ve researched)
  • 1 cup diced tomatoes
  • 1/2 cup mozzerella cheese (grated)
  • 1/4 cup grated Parmesan (each, and romano cheeses)
  • pepperoni (or other desired toppings)
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    NutritionView More

    220Calories
    Sodium15% DV370mg
    Fat18% DV12g
    Protein22% DV11g
    Carbs9% DV27g
    Fiber2% DV<1g
    Calories220Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat4g20%
    Trans Fat0g
    Cholesterol25mg8%
    Sodium370mg15%
    Potassium550mg16%
    Protein11g22%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber<1g2%
    Sugars2g4%
    Vitamin A15%
    Vitamin C25%
    Calcium25%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Laurie Zeller 3 months ago
    Delicious ! I varied it a little by not adding the tomatoes but using the while jar of pizza sauce and also added sliced mushrooms

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