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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup almond flour
- 1/2 cup tapioca flour
- 1 tsp. baking powder
- 1/8 tsp. sea salt
- 2 eggs
- 1/4 cup peach puree (fresh, 1 large peach pitted and pureed in blender)
- 1/2 tsp. vanilla
- 1 Tbsp. coconut oil (or ghee, divided {for greasing pan})
- 1 peach (pitted and sliced thin)
- 1/4 cup fresh blueberries
- maple syrup
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium160mg7% |
| Potassium85mg2% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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