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Paleo Low Carb Stuffing for Poultry (Keto, Gluten-Free)
LOW CARB YUM14Ingredients
65Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 tsp. sage (or poultry seasoning)
- 1/2 tsp. thyme
- 1 scoop bone broth (powder)
- 1 Tbsp. celery flakes (dried)
- 2 Tbsp. dried minced onion
- 2 tsp. parsley flakes (dried)
- 3 Tbsp. coconut oil (butter flavored, or ghee)
- 1/2 medium onion (diced)
- 3 stalks celery (diced)
- 3.5 oz. pork rinds (broken into crouton sized bits)
- 1 large egg (beaten)
- 3/4 cup bone broth (chicken)
- 1/2 tsp. rubbed sage (or poultry seasoning)
- 1/2 tsp. thyme (or equivalent fresh)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium630mg26% |
| Potassium260mg7% |
| Protein19g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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