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Paleo Keto Pork Tenderloin with Pistachio Pesto
FOOD FAITH FITNESS12Ingredients
30Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup roasted salted pistachios (Shelled, 45g + additional for garnish, optional)
- 1 1/2 cups fresh basil (Packed)
- 1/2 cup cilantro (Packed)
- 1 Tbsp. fresh lemon juice (+ additional for garnish, optional)
- 1/2 lemon (a large)
- 1 Tbsp. water
- 3 Tbsp. olive oil
- 1 pinch salt (and pepper)
- 4 zucchinis (Medium, spiralized with blade b)
- salt
- 2 lb. pork tenderloin
- 1 1/2 Tbsp. olive oil (divided)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium450mg19% |
| Potassium1590mg45% |
| Protein52g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C90% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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