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Paleo Hazelnut Muffins (grain-free, gluten-free, dairy-free)
TEXANERIN7Ingredients
38Minutes
80Calories
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Ingredients
US|METRIC
12 SERVINGS
- 4 large eggs (room temperature)
- 1/2 cup coconut sugar (100 grams – I really recommend weighing this)
- 3 1/2 tsp. water
- 1 1/4 tsp. almond extract
- 160 grams hazelnut flour (this is about 1 cup + 9 1/2 tablespoons)
- 1/8 tsp. salt
- 1/2 cup semi sweet chocolate chips (make sure to use paleo-friendly chocolate chips, if necessary + additional chocolate chips for sprinkling on top)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium50mg2% |
| Potassium55mg2% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber0g0% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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