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Paleo Grilled Chicken Caesar Cobb Salad
PALEO AND GLUTEN FREE EATS23Ingredients
50Minutes
910Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken thighs
- 1 Tbsp. fresh oregano
- 1 Tbsp. lemon zest
- 1 Tbsp. olive oil
- 4 large garlic cloves
- salt
- pepper
- 1/4 cup paleo mayonnaise
- 1/4 cup full-fat canned coconut milk (the solid part)
- 4 Tbsp. lemon juice (to taste)
- 2 large garlic cloves
- 1 Tbsp. capers
- 1 Tbsp. fresh oregano
- 1 tsp. sea salt (to taste)
- 1 head romaine lettuce (chopped)
- 4 cups spinach
- 4 boiled eggs (see notes on how to make)
- 1/2 avocado (large, sliced)
- 1/2 cucumber (large, sliced)
- 1 cup cherry (tomtatos sliced in half)
- 1/4 cup olives (any kind)
- 1/4 cup cooked bacon (chopped)
- 8 marinated artichoke hearts (quarters)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories910Calories from Fat540 |
% DAILY VALUE |
Total Fat60g92% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol420mg140% |
Sodium1520mg63% |
Potassium1730mg49% |
Protein56g |
Calories from Fat540 |
% DAILY VALUE |
Total Carbohydrate36g12% |
Dietary Fiber16g64% |
Sugars10g |
Vitamin A340% |
Vitamin C130% |
Calcium25% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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