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Paleo Gingerbread Loaf with Coconut Glaze
THE ROASTED ROOT18Ingredients
105Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 eggs
- 1/3 cup molasses
- 1/4 cup pure maple syrup
- 2 tsp. pure vanilla extract
- 1/3 cup grapeseed oil (or coconut oil melted and cooled)
- 1 1/2 Tbsp. fresh ginger (peeled and grated)
- 1/3 cup coconut flour
- 1 2/3 cups almond flour
- 3 Tbsp. tapioca flour
- 1/4 tsp. baking soda
- 1 pinch salt
- 1 tsp. ground cinnamon
- 1/4 tsp. ground nutmeg
- 3/4 cup full-fat canned coconut milk
- 1/4 tsp. lemon zest
- 1 Tbsp. pure maple syrup (Private Selection™ Dark Amber)
- 1 pinch sea salt
- 2 Tbsp. candied ginger (chopped)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium320mg13% |
| Potassium720mg21% |
| Protein17g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber7g28% |
| Sugars38g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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