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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. white fish (flaky, try cod or halibut)
- 1 tsp. garlic powder
- 1/2 tsp. sea salt
- 1/2 tsp. paprika
- 1/4 tsp. cayenne
- 1/4 tsp. cumin
- 1/4 tsp ground pepper
- 2 Tbsp. grass-fed butter (or sub ghee or coconut oil)
- 4 cups cabbage (shredded)
- 4 cups kale (chopped)
- 1 lime (juice of)
- 2 avocados (cubed)
- salt
- pepper
- 1/2 cup salsa
- 1/2 cup fresh cilantro (chopped)
- 1 cup white rice (optional)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium850mg35% |
| Potassium1600mg46% |
| Protein41g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber12g48% |
| Sugars3g |
| Vitamin A130% |
| Vitamin C170% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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