Paleo Enchilada Casserole with Cornbread Topping (GF + Dairy-Free)

REAL SIMPLE GOOD
16Ingredients
7Hours
290Calories

Ingredients

US|METRIC
  • 1 1/2 pounds chicken breast (or thighs)
  • 2 cans crushed tomatoes (fire roasted, 14.5 oz cans)
  • 1 bell pepper (thinly sliced)
  • 1 onion (thinly sliced)
  • 3 cloves garlic (minced)
  • 1 tablespoon chili powder
  • 1/2 teaspoon smoked paprika
  • salt
  • pepper
  • 1/2 cup blanched almond flour
  • 1/2 cup coconut flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon sea salt
  • 2 tablespoons honey (raw local)
  • 1/4 cup butter (grass-fed, or ghee, melted)
  • 3 eggs
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    NutritionView More

    290Calories
    Sodium18% DV430mg
    Fat28% DV18g
    Protein45% DV23g
    Carbs4% DV11g
    Fiber12% DV3g
    Calories290Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol150mg50%
    Sodium430mg18%
    Potassium470mg13%
    Protein23g45%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A15%
    Vitamin C25%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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