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Paleo Curry Falafels For the Win!
BETWEEN TWO FORKS16Ingredients
35Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups lotus seeds (– Dried, Soaked Overnight & Drained)
- 1/2 yellow onion (– Large, Diced)
- 2 shallots (Diced)
- 5 garlic cloves (Minced)
- 1/4 cup flat leaf parsley (Chopped)
- 1/4 cup cilantro (Chopped)
- 1 Tbsp. ground cumin
- 1/2 tsp. ground coriander
- 1 tsp. curry powder (– Spicemode)
- 1/2 tsp. ground chipotle pepper
- 1/2 tsp. smoked paprika
- 1/4 tsp. fresh ground black pepper
- 1 tsp. sea salt (To taste)
- 3 Tbsp. flour (– Organic Gemini Tigernut)
- 1/4 cup farinha de mandioca (– Otto’s)
- oil (for frying, Your choice)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium300mg9% |
| Protein3g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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