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Molly Bury: "Delish flavors and easy prep" Read More
7Ingredients
45Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. chicken tenders (or skinless chicken breast, cut into strips)
- 1 egg (beaten)
- 1/2 cup almond meal
- 1/2 tsp. salt
- 3/4 tsp. paprika
- 1/4 tsp. ground coriander seed
- 1/4 tsp. cumin seed (Ground)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium440mg18% |
| Potassium530mg15% |
| Protein28g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(17)
Desiree M. 5 years ago
I loved it, had to make 4 times the batter for 4 breasts. Kids ok’d it, but not a fave. I will use less paprika next time, but the picky hubs gave it a 2 thumbs up, so it’s a win.
Pessanha 5 years ago
The batter is super tasty. Not sure if my oven sucks but they did not turn out as crispy as the pictures. I’ll try a higher temperature next time.
Mia Eisenhandler 6 years ago
Amazing!!! Needed to double the breading recipe though to have enough for 1lb chicken
lindover 6 years ago
Loved these babies. I tweaked em a bit and used smoked paprika, white pepper, garam masala and a touch of turmeric.
Could have eaten thousands. Will dream of them this evening
Carol Sandoval 7 years ago
great flavor!... I was amazed... didn't even feel healthy! yum! Super easy to make and you'll want to make more!
marni m. 7 years ago
The Paleo Chicken Fingers turned out great! A little salty., really tasty. Used pecans instead of almonds. The pecans were very moist. Will try almonds next time.
Danielle S. 8 years ago
Moist! Delicious! Fast! Absolutely one of the most amazing paleo dishes I've had that my family also thoroughly enjoyed!
Melissa Hogan 8 years ago
Awesome, I love them! They are easy to make and taste great. They are great to eat with veggies, pickles, salad, etc. they also do great for left over's or multiple meals.
Kara Savoian 8 years ago
I loved these so much! I have been using almond meal for chicken tenders for years but the seasoning and egg took this to another level for me. Love love! Toddler loved it too!