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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 onion (diced)
- 2 garlic cloves (minced)
- 1 Tbsp. chili powder
- 1 tsp. ground cumin
- 1 tsp. paprika
- 1 tsp. dried oregano
- fat (cooking)
- 1 avocado (sliced)
- salsa (fresh, to serve)
- sea salt
- freshly ground black pepper
- 2 sweet potatoes (peeled and diced)
- 2 Tbsp. olive oil
- 1/2 lime (juice of)
- 2 tsp. chili powder
- 1/2 tsp. cumin
- sea salt
- freshly ground black pepper
- 1 cup grape tomatoes (halved)
- 1 cup bell pepper (diced)
- 1 cucumber (diced)
- 1 green onion (sliced)
- 2 garlic cloves (minced)
- 1/4 cup fresh cilantro (minced)
- 1/2 lime (juice of)
- 2 Tbsp. olive oil
- sea salt
- freshly ground black pepper
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories620Calories from Fat410 |
% DAILY VALUE |
Total Fat45g69% |
Saturated Fat14g70% |
Trans Fat1g |
Cholesterol95mg32% |
Sodium810mg34% |
Potassium1250mg36% |
Protein27g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber10g40% |
Sugars9g |
Vitamin A220% |
Vitamin C90% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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