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9Ingredients
40Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 sweet potato (medium raw, peeled and grated, 2 to 2 1/2 cups of shredded sweet potato)
- 2 whole eggs
- 2 tsp. vanilla extract
- 1/2 cup raw honey (melted if not soft enough)
- 1/2 cup coconut oil (melted)
- 1 Tbsp. gluten-free baking powder
- 1/2 Tbsp. baking soda
- 1 cup unsweetened cocoa powder
- 2 Tbsp. coconut flour
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat28g140% |
Trans Fat |
Cholesterol105mg35% |
Sodium930mg39% |
Potassium520mg15% |
Protein8g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate56g19% |
Dietary Fiber9g36% |
Sugars37g |
Vitamin A100% |
Vitamin C2% |
Calcium25% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Zana S. 7 years ago
Great recipe. A little crumbly & not as sweet as I hoped, but will definitely make these again.