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Paleo Blueberry Scones (grain-free, gluten-free, dairy-free, naturally sweetened)
TEXANERIN12Ingredients
30Minutes
230Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 large eggs (room temperature)
- 3 Tbsp. maple syrup
- 3/4 tsp. lemon extract
- 1/2 tsp. vanilla extract
- 3 cups blanched almond flour
- 1 Tbsp. coconut flour
- 1 Tbsp. coconut sugar (or other non-liquid sweetener of choice)
- 1/2 tsp. baking soda
- 1/2 tsp. baking powder (make sure to use grain-free baking powder, if necessary)
- 1/4 tsp. salt
- 1/2 cup blueberries (dried unsweetened, sweetened would work, too)
- 1/3 cup flaked almonds (or 2-3 tablespoons coarse sugar, optional, use almonds for paleo)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium160mg7% |
| Potassium60mg2% |
| Protein9g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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