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Kristin Boe: "Love this! Would make again but with more broccoli" Read More
15Ingredients
25Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. beef (sirloin, skirt steak, boneless short ribs...etc.)
- 2 heads broccoli (break into florets)
- 2 cloves garlic (minced)
- 2 pieces ginger (thin sliced, finely chopped)
- ghee (or cooking fat of your choice)
- 2 Tbsp. coconut aminos
- 1/2 tsp. coarse sea salt
- 1 Tbsp. sesame oil
- 1/4 tsp. black pepper
- 1 tsp. arrowroot (/sweet potato powder)
- 1/4 tsp. baking soda (baking soda, is whole30 friendly. See notes section.)
- 2 Tbsp. coconut aminos
- 1 Tbsp. fish sauce (red boat)
- 2 tsp. sesame oil
- 1/4 tsp. black pepper
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Reviews(4)
LE 6 years ago
This was great. Made it exactly as recipe said. The baking soda tip made a tough cut of beef really tender
Daniel Jeter 7 years ago
Super easy to make and so delicious and healthy! A perfect meal. I subbed soy sauce for the aminos because that's just what I had. If you're going to do the same thing, make sure to use the low sodium soy sauce! I used the regular one, and it turned out a little salty. Definitely making this again!!