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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. toasted sesame oil
- 7 cups broccoli (cut up)
- 2 Tbsp. fresh ginger (grated)
- 2/3 cup coconut aminos
- 1 tsp. salt
- 1 tsp. garlic powder
- 1 tsp. red pepper flakes
- 1 1/4 lb. flank steak (or sirloin, cut in strips against the grain)
- 1 Tbsp. tapioca starch (optional for a thicker sauce)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium720mg30% |
| Potassium980mg28% |
| Protein34g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C240% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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