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Angeles Satrustegui: "Delicious! I added both walnuts and black chocola…" Read More
8Ingredients
65Minutes
230Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 eggs
- 2 bananas (very ripe, mashed)
- 1/4 cup honey
- 1 tsp. lemon juice
- 300 grams almond flour (about 3 cups)
- 1 tsp. baking soda
- 1/8 tsp. sea salt
- 1/2 cup walnuts (or gluten-free dairy-free chocolate chips, optional)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol35mg12% |
Sodium140mg6% |
Potassium110mg3% |
Protein7g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber4g16% |
Sugars9g |
Vitamin A2% |
Vitamin C4% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Judy 3 years ago
This recipe is great. Took the advice on the previous review and added
Tap vanilla and baking powder. Added quarter cup finely chopped walnuts and chocolate chips. Awesome .
RANIA GHAMLOUCH 4 years ago
Very easy to make and banana bread came out very delicious and had just The right amount of sweetness. I have to admit I added both the chocolate chips and walnuts and it was pretty yummy. Also I added few drops of vanilla and 1 teaspoon of baking powder which might not have been needed
Maria Deneault 5 years ago
This bread was delicious. My husband loved it, and he has a choosy palate. I baked it in 1 loaf pan and the cooking time was close to 50 minutes.