Paleo Baked Spaghetti Recipe | Yummly

Paleo Baked Spaghetti

JAY'S BAKING ME CRAZY(1)
John P.: "My husband is still not keen on Paleo.This he lik…" Read More
12Ingredients
75Minutes
740Calories
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Ingredients

US|METRIC
  • 2 spaghetti squash (large, cooked and shredded)
  • 1 pound ground beef (grass-fed)
  • 1 pound italian sausage (spicy, read labels to make sure it's compliant)
  • 2 tablespoons coconut oil
  • 1 onion (large, diced)
  • 1 pound mushrooms (chopped)
  • 1 teaspoon salt (I use Real Salt)
  • 1 jar spaghetti sauce (24 oz, check labels to make sure there's no added sugar or cheap oil)
  • 1 container basil (45 oz, cut)
  • 1 container grape tomatoes (10.5 oz, sliced in half)
  • 3 eggs (large, at room temperature)
  • 4 ounces pepperoni (uncured, leave off for Whole30)
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    NutritionView More

    740Calories
    Sodium69% DV1650mg
    Fat77% DV50g
    Protein71% DV36g
    Carbs15% DV46g
    Fiber16% DV4g
    Calories740Calories from Fat450
    % DAILY VALUE
    Total Fat50g77%
    Saturated Fat18g90%
    Trans Fat1g
    Cholesterol205mg68%
    Sodium1650mg69%
    Potassium1410mg40%
    Protein36g71%
    Calories from Fat450
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber4g16%
    Sugars11g22%
    Vitamin A20%
    Vitamin C25%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    John P. 2 years ago
    My husband is still not keen on Paleo.This he liked!

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