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Ingredients
US|METRIC
4 SERVINGS
- 2 cups yuca root (peeled, chopped coarsely, boiled, for 20-25 minutes or until fork tender)
- 1/3 cup avocado oil
- 1 tsp. vanilla
- 1 pinch sea salt
- 1 Tbsp. coconut sugar
- 3 Tbsp. coconut flour
- dark chocolate (/Semi Sweet Chocolate Chips)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium80mg3% |
| Potassium95mg3% |
| Protein<1g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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