Paleo AIP Strawberry Rhubarb Pies

TESSA THE DOMISTIC DIVA
10Ingredients
40Minutes
280Calories

Ingredients

US|METRIC
  • 1 tablespoon coconut oil (or other fat of choice)
  • 1 cup strawberries (fresh or thawed frozen, chopped)
  • 1/2 cup rhubarb (chopped)
  • 2 tablespoons honey (or other sweetener of choice, I used half stevia, to taste)
  • 1/4 teaspoon balsamic vinegar (or coconut vinegar)
  • 1/4 teaspoon lemon juice
  • 1 cup cassava flour
  • 8 tablespoons butter (palm shortening, or ghee)
  • 1/2 teaspoon sea salt (I find I need a touch more when I use palm shortening)
  • 10 tablespoons ice cold water (or non-dairy milk)
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    NutritionView More

    280Calories
    Sodium19% DV460mg
    Fat40% DV26g
    Protein2% DV<1g
    Carbs4% DV13g
    Fiber4% DV1g
    Calories280Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol60mg20%
    Sodium460mg19%
    Potassium125mg4%
    Protein<1g2%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber1g4%
    Sugars11g22%
    Vitamin A15%
    Vitamin C45%
    Calcium4%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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