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Paleo AIP Strawberry Rhubarb Pies
TESSA THE DOMISTIC DIVA10Ingredients
40Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. coconut oil (or other fat of choice)
- 1 cup strawberries (fresh or thawed frozen, chopped)
- 1/2 cup rhubarb (chopped)
- 2 Tbsp. honey (or other sweetener of choice, I used half stevia, to taste)
- 1/4 tsp. balsamic vinegar (or coconut vinegar)
- 1/4 tsp. lemon juice
- 1 cup cassava flour
- 8 Tbsp. butter (palm shortening, or ghee)
- 1/2 tsp. sea salt (I find I need a touch more when I use palm shortening)
- 10 Tbsp. ice cold water (or non-dairy milk)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol60mg20% |
Sodium460mg19% |
Potassium125mg4% |
Protein<1g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber1g4% |
Sugars11g |
Vitamin A15% |
Vitamin C45% |
Calcium4% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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