Pajeon (Korean Scallion Pancake)

THE LITTLE FERRARO KITCHEN
13Ingredients
20Minutes
400Calories

Ingredients

US|METRIC
  • 1 cup flour
  • 1 cup water
  • 3 scallions (or green onions, chopped)
  • 3 tablespoons kimchi juice (optional)
  • 1 egg
  • salt
  • pepper
  • sesame oil (for frying)
  • 1/4 cup soy sauce
  • 1 garlic clove (chopped finely)
  • 1/2 teaspoon red pepper
  • 1/2 teaspoon sesame oil
  • 1 teaspoon rice vinegar
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    NutritionView More

    400Calories
    Sodium93% DV2230mg
    Fat22% DV14g
    Protein25% DV13g
    Carbs19% DV56g
    Fiber16% DV4g
    Calories400Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol105mg35%
    Sodium2230mg93%
    Potassium300mg9%
    Protein13g25%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber4g16%
    Sugars1g2%
    Vitamin A8%
    Vitamin C10%
    Calcium8%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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