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12Ingredients
15Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 eggs
- 1 Tbsp. Dijon mustard
- 3 Tbsp. fresh lemon juice
- 1/4 cup extra virgin olive oil
- 1 cup vegetable oil
- 2 dashes hot pepper sauce (e.g. Tabasco™, or to taste)
- 3 Tbsp. worcestershire sauce
- salt
- pepper
- 8 oz. carpaccio (frozen thinly sliced beef tenderloin)
- 1 Tbsp. capers (for garnish, optional)
- 1 lemon (cut into wedges)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories670Calories from Fat640 |
% DAILY VALUE |
Total Fat71g109% |
Saturated Fat7g35% |
Trans Fat1.5g |
Cholesterol105mg35% |
Sodium430mg18% |
Potassium240mg7% |
Protein4g |
Calories from Fat640 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A4% |
Vitamin C50% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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