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Pain Au Chocolat (chocolate Croissants) Made From Scratch Recipe With A Step By Step Video
A TREATS AFFAIR(1)10Ingredients
27Minutes
420Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups all purpose flour
- 3/4 cup milk (lukewarm)
- 7 grams active dry yeast
- 1 tsp. salt
- 1/4 cup butter (melted and cooled)
- 1/4 cup sugar
- 1 lb. baking chocolate (chopped)
- 1/2 cup butter (room temperature)
- 1 egg (lightly beaten, optional, to brush the croissants for a shiny crust)
- 2 oz. chocolate (melted, optional to drizzle over the croissants once baked)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium310mg13% |
| Potassium390mg11% |
| Protein9g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium8% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
mayra n. 5 years ago
okay, so I forgot to add the salt, but it was easy to make and they came out delicious. I also put more chocolate on top cause I love chocolate!! I will be doing them again soon cause hey, practice makes perfect.