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Pai Pau ( Hongkong Famous Sweet Bread)
LYNARA CAKES14Ingredients
55Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams bread flour
- 60 grams sugar
- 100 grams milk
- 75 grams whipping cream
- 1 egg yolk
- 10 grams yeast
- 40 grams butter
- 10 grams skimmed milk (Full Cream)
- 10 grams condensed milk
- 50 grams dough (Pre-fermented, tanzhong)
- 125 grams bread flour
- 80 grams water
- 2 grams yeast
- 1 pinch salt
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium220mg9% |
| Potassium210mg6% |
| Protein16g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber3g12% |
| Sugars18g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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