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Paella Casserole
MELISSA'S SOUTHERN STYLE KITCHEN18Ingredients
80Minutes
380Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 sweet onion (diced)
- 1/2 cup green pepper (diced)
- 1/2 cup red pepper (diced)
- 3 cloves garlic (minced)
- olive oil
- black pepper
- salt
- 1 rice ([5] oz pkg spicy saffron)
- 2 cups roasted chicken (roughly chopped)
- 13 oz. smoked turkey sausage (fully cooked, sliced)
- 15 oz. tomatoes (seasoned for chili)
- 1 can cream of celery soup
- 1/2 cup sour cream
- 1/2 cup pimento-stuffed green olives
- 2 cups Monterey Jack cheese (shredded, divided)
- 1/4 cup chopped cilantro ([reserve 1 Tbsp for the top])
- 1/2 cup petite peas (frozen)
- 12 shrimp (medium/large raw, peeled, deveined, tails removed [optional])
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium830mg35% |
| Potassium610mg17% |
| Protein30g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A110% |
| Vitamin C70% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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