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Ingredients
US|METRIC
7 SERVINGS
- 5 chicken thighs (Boneless and skinless, cut in quarters)
- 1 lb. pork (cut in 1 inch pieces, does not have to be an expensive cut)
- 3 chorizo (links of, saussage, cut in 1/2 inch slices, ask your butcher)
- 24 clams (fresh, in their shells)
- 18 mussels (fresh, in their shells)
- 1/2 lb. sea scallops (cut in half)
- 1/2 lb. shrimp (unshelled medium sized)
- 12 crab (legs or claws or 6 to 8 jumbo prawns unshelled and heads on)
- 1 red bell pepper (medium, chopped)
- 2 tomatoes (medium red, seeded and chopped)
- 2 yellow onions (medium, chopped)
- 6 cloves garlic (chopped)
- 1/2 cup green olives (pitted, cut in halves)
- 1/2 cup pitted black olives (cut in halves)
- 1 cup peas (thawed frozen baby, or green beans, cut and parboiled)
- 1 cup garbanzo beans (this is unique to my recipe and have found that it works)
- 1/4 cup chopped parsley
- 3 cups rice (either Bomba or Calasparra)
- 6 cups chicken broth
- 1/2 cup dry white wine
- 1/4 cup olive oil
- 3 Tbsp. liquor (anise, Pernod, Ricard, or Uozo)
- 1/4 tsp. smoked paprika (Spanish)
- 1 tsp. saffron threads
- 3 Tbsp. pimientos
- 7 lemon wedges (for garnish, optional)
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NutritionView More
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1170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1170Calories from Fat560 |
% DAILY VALUE |
Total Fat62g95% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol335mg112% |
Sodium1350mg56% |
Potassium1930mg55% |
Protein92g |
Calories from Fat560 |
% DAILY VALUE |
Total Carbohydrate57g19% |
Dietary Fiber9g36% |
Sugars5g |
Vitamin A40% |
Vitamin C240% |
Calcium25% |
Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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