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Ingredients
US|METRIC
4 SERVINGS
- 200 grams rice noodles (medium-thick)
- 20 mL peanut oil
- 2 garlic cloves (chopped)
- 4 spring onions (sliced, plus extra to garnish)
- 2 red chillies (seeded, chopped)
- 150 grams prawns (green, peeled, with tails on)
- 40 mL fish sauce
- 1 Tbsp. palm sugar (shaved, * or brown sugar)
- 40 mL lime juice
- 2 eggs (lightly beaten)
- 50 grams tofu puffs (deep-fried)
- 1/4 cup fresh coriander (chopped)
- 1/2 cup beansprouts (trimmed)
- 1/4 cup peanuts (roasted chopped, to garnish, optional)
- fried shallots (*, to garnish, optional)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium1020mg43% |
| Potassium340mg10% |
| Protein14g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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